Fried lentil donuts served with flavourful south Indian sambar and chutney

Fried lentil donuts soaked in flavourful south Indian sambar soup

Fried lentil donuts soaked in flavourful authentic south Indian Rasam soup

Deep fried veggies coated with spiced chickpea flour batter

Deep fried soft cubes of fresh cottage cheese coated with spiced chickpea flour batter served with tangy sauce

Deep fried crispy onion fritters coated with spiced chickpea flour batter

Golden-brown spiced veggie patties with bread crumbs and deep fried

Crispy potato patties seasoned with aromatic spices pan-fried to golden perfection

A vibrant mix of crispy puffed rice, crisp sev fresh vegetables and tangy chutneys tossed to create a crunchy, zesty refreshing snack

Crispy golden pastry filled with spiced potatoes and peas

Crispy golden pastry filled with tender spiced minced Chicken

Crispy golden pastry filled with tender spiced minced Beef

Boneless tender chicken breast deep-fried with spiced flour batter

Deep fried tender chicken breast coated with spiced chickpea flour batter

Batter fried cauliflower, tossed with Manchurian masala made with ginger, garlic, onion and soy sauce

Batter fried chicken, tossed with Manchurian masala made with ginger, garlic, onion and soy sauce

Batter fried cottage cheese tossed with ginger, garlic, onions, green peppers and soy sauce

Batter fried chicken tossed with ginger, garlic, onion, green pepper and soy sauce

Combo of medhu vada, samosa, aloo tikki, onion pakora and veg pakora

Blanched tomatoes simmered with herbs and spices, tempered with cumin, garlic and celery finished with fresh cream

Pureed lentils cooked with black pepper and chopped vegetable

Pureed lentils cooked with black pepper chopped vegetables and diced chicken

Traditional south Indian soup with herbs

Traditional south Indian soup with yellow lentils and herbs

Yellow lentils cooked with aromatic spices tempered with mustard, black lentils and herbs with or without ghee

Slow-cooked black lentils and kidney beans simmered in a rich, creamy tomato sauce with butter and fresh cream

Tender chickpeas cooked in a tangy tomato-onion gravy with aromatic Indian spices

Fresh okra sauteed with onions, tomatoes and aromatic Indian spices

Steamed potato cubes, tossed with green pepper and onions, and simmered in onion and yogurt sauce

Cauliflower and potatoes cooked with onions, tomatoes, herbs and spices

Potatoes cooked with ground fresh spinach and mild Indian spices

Fried eggplant with diced tender potatoes simmered in an onion-tomato gravy with fragrant Indian spices

Mixed fresh vegetables cooked in an onion-tomato gravy with delicious Indian spices

Fresh Mixed vegetables cooked in a south Indian traditional Chettinad masala made with roasted spices, coconut, curry leaf and sesame oil

Garden vegetables simmered in a rich creamy cashew sauce with fresh cream

Diced home-made cottage cheese simmered in a rich creamy cashew based tomato sauce with fresh cream

Home-made cottage cheese and green peas cooked in creamy tomato and cashew base sauce with fresh cream

Freshly ground spinach simmered in creamy sauce with homemade cottage cheese and fresh cream

Diced home-made cottage cheese simmered in delicious onion-tomato gravy with green pepper, onion and fresh cream

Diced home-made cottage cheese tossed with coriander seeds, fennel seeds and green peppers, simmered in a creamy cashew-based onion gravy finished with fresh cream

Tender cubed cheese cooked in a south Indian traditional chettinad masala made with roasted spices, coconut, curry leaf and sesame oil

Soft cottage cheese and potato dumplings in a creamy cashew-based gravy with fresh cream

Boneless Chicken breast cooked in a clay oven, then simmered in a rich and creamy cashew-tomato gravy, finished with fresh cream

Boneless chicken breast cooked in a special Indian curry sauce

Boneless chicken breast cooked in a south Indian traditional Chettinad masala made with roasted spices, coconut, curry leaf and sesame oil

Boneless chicken breast and potatoes cooked in a in tangy vindaloo sauce infused with garlic, dry chilli, vinegar and traditional spices

Boneless Chicken breast tossed with ginger, onions, green pepper and simmered in a delicious onion-tomato gravy

Juicy boneless chicken breast simmered in a creamy cashew sauce with fresh cream

Boneless Chicken breast cooked in clay oven, then tossed with green pepper and onions simmered in delicious and creamy onion gravy with fresh cream

Boneless chicken breast tossed with coriander seeds, fennel seeds and green peppers, simmered in a creamy cashew based onion gravy finished with fresh cream

Boneless chicken breast cooked in onion-tomato gravy with fresh spinach

A popular Andhra-style dish featuring boneless chicken breast cooked with roselle leaves, spices, onions, sesame oil and fresh herbs

Boneless juicy goat simmered in a rich and creamy cashew-tomato gravy, finished with fresh cream

Chunks of boneless Goat cooked in special Indian curry sauce

Boneless Goat cooked in a south Indian traditional Chettinad masala made with roasted spices, coconut, curry leaf and sesame oil

Boneless Goat and potatoes cooked in tangy vindaloo sauce infused with Garlic,dry chilli, vinegar and traditional spices

Juicy boneless Goat tossed with ginger, green pepper, onions and simmered in a delicious onion-tomato gravy

Tender boneless Goat slow-cooked in a traditional Goat Xacutti gravy made with roasted coconut, red chillies and aromatic spices

Boneless Juicy Goat simmered in a creamy cashew-based sauce with fresh

Boneless Goat cooked with traditional Kashmiri spices with ginger, onions, green pepper, tomatoes and yogurt

Boneless Goat tossed with onions and green peppers, simmered in onion tomato gravy and a touch of yogurt

Boneless Goat tossed with coriander seeds, fennel seeds and green peppers simmered in a creamy cashew-based onion gravy finished with fresh cream

Boneless goat cooked with onion tomatoes tossed with pureed fresh spinach

A popular Andhra-style dish featuring boneless goat cooked with roselle leaves, spices, onions, sesame oil and fresh herbs

Boneless Juicy Beef simmered in a rich and creamy cashew-tomato gravy, finished with fresh cream

Chunks of boneless Beef cooked in special Indian curry sauce

Boneless Beef cooked in a south Indian traditional Chettinad masala made with roasted spices, coconut, curry leaf and sesame oil

Boneless Beef and potatoes cooked in tangy vindaloo sauce infused with Garlic, dry chilli, vinegar and traditional spices

Juicy boneless Beef tossed with ginger, green pepper, onions and simmered in a delicious onion-tomato gravy

Tender boneless Beef slow-cooked in a traditional Goan xacuti gravy made with blend of roasted coconut, red chillies and aromatic spices

Boneless juicy beef simmered in a creamy cashew-based sauce with fresh cream

Boneless Beef cooked with traditional Kashmiri spices with ginger, onions, green pepper, tomatoes and yogurt

Boneless Beef tossed with onions and green peppers, simmered in onion tomato gravy and a touch of yogurt

Boneless Beef tossed with coriander seeds, fennel seeds and green peppers simmered in a creamy cashew-based onion gravy finished with fresh cream cream

Boneless beef cooked with onion-tomato gravy with fresh spinach

A popular Andhra-style dish featuring boneless beef cooked with roselle leaves, spices, onions, sesame oil and fresh herbs

Fish cooked in tangy Indian curry sauce with curry leaf & coconut milk and sesame oil

Shrimp cooked in tangy Indian curry sauce with curry leaf & coconut milk and sesame oil

Shrimp tossed with chopped ginger, onion, green pepper and simmered in Onion-tomato gravy

Shrimp cooked in a south Indian traditional Chettinad masala made with roasted spices, coconut, curry leaf and sesame oil

Shrimp cooked in creamy coconut sauce with fresh cream

Shrimp and diced potatoes cooked in a tangy vindaloo sauce infused with Garlic, dry chilli, vinegar and traditional spices

Chicken quarter legs marinated with yogurt and ground spices cooked in a tandoori clay oven

Boneless Chicken breast marinated with yogurt and freshly ground spices and cooked in a tandoori clay oven

Minced Lamb meat blend with spices, ginger and herbs cooked in a tandoori clay oven

Fresh jumbo shrimps marinated in yogurt and fresh ground spices cooked in a tandoori clay oven

Freshly marinated Fish with yogurt and ground spices cooked in a tandoori clay oven

Home-made cottage cheese and mixed veggies marinated in fresh ground spices with yogurt and cooked in a tandoori clay oven

Home-made cottage cheese marinated with freshly ground spices, yogurt and cooked in a tandoori clay oven

Combination of sizzling specialties of tandoor chicken, chicken tikka, shrimp, fish and minced lamb kebab

Freshly steamed basmati rice

Basmati rice tossed with butter, cashew, raisins and cumin seeds

Basmati rice tempered with butter and cumin cooked with green peas and Indian spices

Basmati rice tempered with mustard, curry leaves, fresh lemon juice, turmeric powder and sesame oil

Basmati rice cooked in tangy tamarind sauce and tempered with mustard, lentils, curry leaf and sesame oil

Basmati rice cooked with fresh mixed vegetables, mint leaves, yogurt, whole and ground biryani spices with butter

Tender boneless Chicken breast cooked with basmati rice, mint leaves, yogurt, whole and ground biryani spices with butter

Tender boneless Goat cooked with basmati rice, mint leaves, yogurt, whole and ground biryani spices with butter

Tender boneless Beef cooked with basmati rice, mint leaves, yogurt, whole and ground biryani spices with butter

Shrimp cooked with basmati rice, mint leaves, yogurt, whole and ground biryani spices with butter

Traditional Indian flatbread baked in a hot tandoori clay oven

Traditional Indian flatbread generously spread with fresh garlic, and baked in a hot tandoori oven

Soft whole wheat flatbread traditionally cooked in a hot clay oven

Soft whole wheat flat bread topped with fresh garlic and fresh cilantro, cooked in a traditional tandoori oven

Traditional Indian flatbread stuffed with finely chopped onions, fresh cilantro, and and herbs, baked in a tandoori oven

Soft leavened flatbread stuffed with spiced mashed potatoes, herbs, and baked in a traditional tandoori oven

Soft leavened flat bread stuffed with cheese, topped with chilli and garlic with butter

Traditional Indian flatbread stuffed with minced lamb meat with spices, aromatic herbs and cooked in a traditional tandoori oven

Multilayered south Indian flatbread cooked in a flat-top grill

Soft whole wheat flatbread cooked on a flat-top grill with butter

Deep fried made of refined flour fluffy bread

Deep-fried puffed refined flour Indian bread, served with tender chickpeas cooked in tangy tomato-onion gravy with aromatic Indian spices

Deep fried whole wheat fluffy bread

Deep-fried puffed whole wheat Indian bread, served with mild spiced potato curry made with mustard seeds, lentils, turmeric, curry leaves and onions

Cool and refreshing yogurt mixed with grated cucumber and carrot with mild spices

Sweet and tangy mango chutney with a hint of spice

Traditional Indian mixed pickle made with assorted vegetables and bold spices.

A fresh mix of Lettuce, cucumber, carrots, tomatoes and inions served with Home-made dressing

Freshly chopped cucumber, carrots, tomatoes, green pepper and onions Tossed with light spices and lemon

Freshly sliced onions with green chillies and lemon seasoned with mild spices

Crispy papadum (lentil chips) roasted in the tandoori oven

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter generously stuffed with seasoned potato masala

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter with tangy coconut mysore chutney

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter with tangy coconut mysore chutney stuffed with seasoned potato masala

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter with tangy coconut mysore chutney stuffed with seasoned onion potato masala

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter with tangy coconut mysore chutney stuffed with seasoned cheese potato masala

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter generously stuffed with cheese

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter generously stuffed with cheese and seasoned potato masala

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter with gun powder made with lentils, chillies and traditional spices

A thin, crisp south Indian rice crepe prepared from naturally fermented rice and lentil batter with gun powder made with lentils, chillies and traditional spices and potato masala

Thin and crisp dosa prepared with semolina and spices

Thin and crisp dosa prepared with semolina, spices and stuffed with seasoned potatoes

A fluffy south Indian rice pan cake, topped with fresh onions and green chillies

A fluffy south Indian rice pan cake, topped with fresh onions, carrots, tomato and peas

Cone shaped thin rice crepe prepared from naturally fermented rice and lentil batter

Mickey mouse shaped thin rice crepe prepared from naturally fermented rice and lentil batter

A fluffy south Indian rice pan cake, topped with carrots, tomatoes and peas

A fluffy south Indian rice pan cake, topped with carrots, tomatoes, peas and cheese

Rich and creamy dessert made with grated carrots, milk and butter with a touch of cardamon

Creamy slow-cooked rice infused with milk, sugar and fragrant of cardamon finished with a sprinkle of saffron and nuts

Soft and golden dumplings made from milk solids, soaked in rose scented sugar syrup for a rich and indulgent dessert

Spongy home-made cottage cheese dumplings soaked in chilled, sweetened saffron-infused creamy milk

Creamy ice cream crafted with ripe mangoes and hint of zesty ginger for a refreshing dessert

Soft, golden gulab jamuns served warm with a scoop of creamy ice cream

Aromatic spiced Indian tea brewed with premium black tea leaves, milk and a blend of warming spices for a comforting and flavourful experience

Rich, freshly brewed south Indian filter coffee made with finely ground coffee beans and hot milk, served with a perfect frothy finish

Creamy yogurt blended with ripe mangoes and a touch of cardamom for a refreshing and indulgent drink

Smooth and creamy yogurt blended with just the right amount of sugar and cardamon for a refreshing lightly sweetened drink

Refreshing yogurt-based drink lightly seasoned with salt and a hint of spices for a cooling and savory beverage

Light and refreshing south Indian butter milk, subtly spiced for a cooling and soothing drink

Coke / Diet Coke / Coke Zero / Ginger Ale / Crush Orange / Fuze / Pepsi / Sprite / Club Soda / Tonic water / Sparkling water

Freshly brewed black tea or coffee

Light and refreshing brewed green tea, naturally soothing and subtly aromatic